Spicy Prawn Noodles 🍤🥢🔥
Ingredients:
🔸 200 g prawns, peeled & deveined
🔸 200 g egg noodles (or rice noodles)
🔸 1 tbsp vegetable oil
🔸 3 garlic cloves, minced
🔸 1 red chilli, finely chopped
🔸 1 small onion, sliced
🔸 1 small carrot, julienned
🔸 1 cup mixed bell peppers, sliced
🔸 2 tbsp soy sauce
🔸 1 tbsp oyster sauce
🔸 1 tbsp chilli sauce (adjust to taste)
🔸 1 tsp sesame oil
🔸 ½ tsp black pepper
🔸 1 tsp brown sugar
🔸 Spring onions & sesame seeds for garnish
Instructions:
🔸 Cook noodles as per packet instructions, drain and set aside.
🔸 Heat vegetable oil in a wok or pan; add garlic and chilli, sauté until fragrant.
🔸 Add prawns and stir-fry until pink and cooked through (2–3 mins). Remove and set aside.
🔸 In the same pan, add onions, carrots, and peppers; stir-fry for 2–3 mins.
🔸 Add soy sauce, oyster sauce, chilli sauce, sesame oil, sugar, and pepper. Stir well.
🔸 Toss in the noodles and cooked prawns; mix until evenly coated in sauce.
🔸 Garnish with chopped spring onions and sesame seeds before serving.